General Manager
Park Cafe Group
San Francisco, CA 94110$76,393 - $82,061 a yearFull Time
Job Description
The Park Cafe is looking to hire full-time GM's that will oversee and manage the daily operations. This role will be hands on and provide support in the areas of retail operations, customer service, all FOH operations, that include daily orders, inventory, oversight, meeting quarterly expectations which can be super fun and creative. This person will need to have a strong knowledge base in food service operations and management to succeed in the role. We are looking for someone with strong organizational skills and a strong ability to work with various personalities. This is a hands on position.
GM position offers strong bonus package and this is position for a GM with a track record of success.
*QULIFICATIONS*
You should be highly organized, proactive, a natural problem-solver, and able to multitask with ease in a fast-paced environment. Regardless of the task, you will be expected to demonstrate good judgment and professional etiquette. You must have extraordinary communication skills that allow you to interact with a diverse group of people. Spanish language is a plus but not necessary
* Preferred: 2+ proven experience as a General Manager in the food service industry
* Knowledge of employee management; hiring, onboarding, training, scheduling, and performance reviews
* Excellent communication skills and strong interpersonal skills – ability to solve problems, think creatively, and resolve conflicts
* Ability to convey information effectively
* Ability to work under pressure
* Excellent time management skills
* Ability to coach staff on policies and procedures
* Familiarity with food handling, safety, and other food service guidelines
* Proficient with Toast POS or POS experience
*JOB REQUIREMENTS*
* Commitment to honing your coffee, and station skills
* Oversee daily operations of the cafe
* Work with HR and the training teams to hire and train cafe staff
* Work with C-level team to understand cafe financials and make adjustments accordingly
* Oversee and maintain the retail shelves, including creating partnerships with local vendors
* Organize and oversee staff schedules
* Conducts performance evaluations that are timely and constructive
* Handles discipline and termination of employees in accordance with company policy
* Make sure cleanliness standards of the cafe are maintained daily
* Role model and coach team on the highest level of customer service
* Provide shift coverage in emergency situations
* Learn and maintain knowledge of all Park Cafe products, act as quality control for all products
* Oversee and maintain unbranded retail element of the cafe
* Uphold DPC philosophy of leading by example and promoting a safe and welcoming workplace
* Other duties may also be assigned
*CERTIFICATIONS & LICENSES*
* ServeSafe Manger Food Certification completed within 30-days of hire
Job Type: Full-time
Salary: $76,000.00 - $82,000.00 per year with bonus plan and yearly raise based upon performance for the right candidate
Benefits:
* Dental insurance
* Employee discount
* Flexible schedule
* Health insurance
* Paid time off
Experience level:
* 3 years
Restaurant type:
* Café
* Casual dining restaurant
* Fast casual restaurant
* Quick service & fast food restaurant
Shift:
* Day shift
* Morning shift
Weekly day range:
* Monday to Friday
* Weekend availability
Application Question(s):
* What do you consider your 2 greatest strengths in leadership?
Experience:
* GM: 3 years (Preferred)
Shift availability:
* Day Shift (Required)
* Night Shift (Required)
Work Location: In person
Job Type: Full-time
Pay: $76,393.00 - $82,061.00 per year
Benefits:
* Dental insurance
* Vision insurance
Work Location: In person
GM position offers strong bonus package and this is position for a GM with a track record of success.
*QULIFICATIONS*
You should be highly organized, proactive, a natural problem-solver, and able to multitask with ease in a fast-paced environment. Regardless of the task, you will be expected to demonstrate good judgment and professional etiquette. You must have extraordinary communication skills that allow you to interact with a diverse group of people. Spanish language is a plus but not necessary
* Preferred: 2+ proven experience as a General Manager in the food service industry
* Knowledge of employee management; hiring, onboarding, training, scheduling, and performance reviews
* Excellent communication skills and strong interpersonal skills – ability to solve problems, think creatively, and resolve conflicts
* Ability to convey information effectively
* Ability to work under pressure
* Excellent time management skills
* Ability to coach staff on policies and procedures
* Familiarity with food handling, safety, and other food service guidelines
* Proficient with Toast POS or POS experience
*JOB REQUIREMENTS*
* Commitment to honing your coffee, and station skills
* Oversee daily operations of the cafe
* Work with HR and the training teams to hire and train cafe staff
* Work with C-level team to understand cafe financials and make adjustments accordingly
* Oversee and maintain the retail shelves, including creating partnerships with local vendors
* Organize and oversee staff schedules
* Conducts performance evaluations that are timely and constructive
* Handles discipline and termination of employees in accordance with company policy
* Make sure cleanliness standards of the cafe are maintained daily
* Role model and coach team on the highest level of customer service
* Provide shift coverage in emergency situations
* Learn and maintain knowledge of all Park Cafe products, act as quality control for all products
* Oversee and maintain unbranded retail element of the cafe
* Uphold DPC philosophy of leading by example and promoting a safe and welcoming workplace
* Other duties may also be assigned
*CERTIFICATIONS & LICENSES*
* ServeSafe Manger Food Certification completed within 30-days of hire
Job Type: Full-time
Salary: $76,000.00 - $82,000.00 per year with bonus plan and yearly raise based upon performance for the right candidate
Benefits:
* Dental insurance
* Employee discount
* Flexible schedule
* Health insurance
* Paid time off
Experience level:
* 3 years
Restaurant type:
* Café
* Casual dining restaurant
* Fast casual restaurant
* Quick service & fast food restaurant
Shift:
* Day shift
* Morning shift
Weekly day range:
* Monday to Friday
* Weekend availability
Application Question(s):
* What do you consider your 2 greatest strengths in leadership?
Experience:
* GM: 3 years (Preferred)
Shift availability:
* Day Shift (Required)
* Night Shift (Required)
Work Location: In person
Job Type: Full-time
Pay: $76,393.00 - $82,061.00 per year
Benefits:
* Dental insurance
* Vision insurance
Work Location: In person